Module 6 Quiz
Nutrition & Diet
Answer all 10 questions. You need 80% (8/10) to pass and unlock Module 7.
Question 1: What does BMR stand for?
Biological Metabolic Reserve
Question 2: Which macronutrient provides 9 kcal per gram?
Question 3: What is glycogen?
A type of dietary fat stored in adipose tissue
The stored form of carbohydrate in muscles and the liver
A digestive enzyme that breaks down protein
A hormone that regulates blood sugar
Question 4: What is the minimum recommended daily protein intake for strength-training clients?
Question 5: TDEE stands for?
Total Diet Energy Equivalent
Thermal Diet Energy Effect
Total Daily Energy Expenditure
Tissue Development Energy Estimate
Question 6: Which macronutrient has the highest thermic effect of food (TEF)?
All macronutrients have equal TEF
Question 7: When is post-exercise protein synthesis most elevated?
Within 0–2 hours post-exercise
Question 8: NEAT stands for?
Nutritional Energy and Adaptation Training
Normal Everyday Activity Thermogenesis
Non-Exercise Activity Thermogenesis
Net Energy Absorbed from Training
Question 9: What is the primary role of carbohydrates during high-intensity exercise?
Primary fuel source for intense muscular work
Absorption of fat-soluble vitamins
Question 10: A sustained daily caloric deficit of ~500 kcal leads to approximately how much fat loss per week?
0 / 10 answered